friyay happy hour: pineapple margarita
cinco de drinko, ahem, i mean mayo, is around the corner. which also means my birthday (may 4th) is coming in hot. don’t worry, you still have eight days to get me a really great gift.
i made this margarita for wes today in honor of all the margs i wish i was drinking this birthday/cinco de mayo season. even though this margarita is on the rocks (you could blend it if you prefer) it has a really luscious texture thanks to the pineapple purée.
pineapple margarita
serves: 1 cocktail
prep time: 2 minutes
active time: 1 minute
total time: 3 minutes
ingredients: 4 oz pineapple purée (the fruit of half a pineapple made about 12 oz of pineapple purée). 2 oz tequila. 1 oz triple sec. 1 oz fresh lime juice. lime wheel for garnish. 2 cups ice. cocktail shaker or cocktail glass with spoon & strainer.
start by combining half the ice, the tequila, triple sec, lime juice and pineapple purée in the base of your cocktail shaker or glass.
stir or shake well till everything is well combined. fill your serving glass with the remaining ice.
strain the contents of your shaker or cocktail glass over ice.
garnish wish lime wheel, serve and enjoy.
xo,a
pineapple margarita
serves: 1 cocktail
prep time: 2 minutes
active time: 1 minute
total time: 3 minutes
ingredients: 4 oz pineapple purée (the fruit of half a pineapple made about 12 oz of pineapple purée). 2 oz tequila. 1 oz triple sec. 1 oz fresh lime juice. lime wheel for garnish. 2 cups ice. cocktail shaker or cocktail glass with spoon & strainer.
start by combining half the ice, the tequila, triple sec, lime juice and pineapple purée in the base of your cocktail shaker or glass. stir or shake well till everything is well combined. fill your serving glass with the remaining ice. strain the contents of your shaker or cocktail glass over ice. garnish wish lime wheel, serve and enjoy.